Lina Stores Pasta Restaurant Grand Opening
Iconic Soho delicatessen Lina Stores have just launched their very own pasta restaurant and we were lucky to score an INTO App invite to…
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Maxwell’s Restaurant makes Australian Financial Review’s Top Restaurants Longlist
The other week, we were invited to dine at Maxwell’s Restaurant (part of Maxwell Winery) in the McLaren Vale to celebrate their debut in…
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Re-defining the pub menu with Republic
Republic Norwood has always been one to challenge the stigma surrounding pub food, striving for innovative use of ingredients and dishes that sway from…
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Feed Me Menu at Shōbōsho
On Thursday, we made our way down to the new Shōbōsho for a work meeting over lunch and ended up losing track of time completely,…
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The Tasting Australia 2017 Program Launches
Tasting Australia is heading into its 10th year, bringing with it all the food, wine and excess that we love. Last week we were…
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Godi La Vita Launch
Literally translating to ‘enjoy life’; Godi La Vita is the fresh new offering on King Will in Hyde Park. Owned by husband and wife…
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Carmine & Co.
The Port has undergone some revamping over the past few years thanks to Renewal SA. When driving through the Port, it is not hard…
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Ciao Ciao @ The Producer’s Hotel
Think local wine, wood fired pizza and fresh Italian gelato. If you are salivating at the thought (like me), a trip McLaren Vale or…
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The Logical (and Charitable) Indian
Come the new year, Adelaide welcomes fresh, new Indian flavours with The Logical Indian, a brand new fast food outlet with a charity focus located in…
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Cheers to Lady Burra!
Lady Burra, the Adelaide CBD’s only Brewhouse, bar and kitchen was kind enough to invite The Adelaidian to attend their ‘Eat & Tweet’ in conjunction…
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